Keto Creamy Creole Shrimp

Ingredients:

• 1-1/2 lbs medium shrimp
• 2 teaspoons Creole seasoning
• t Tablespoons butter
• 4 green onions diced
• 4 cloves garlic minced
• 1-2 Jalapeño peppers diced
• 1 cup heavy cream
• 1/2 cup Parmesan Cheese grated
  

Directions

1. Peel and devein shrimp and toss in Creole seasoning and set aside.
2. Melt butter in skillet and add shrimp and cook over medium heat until shrimp turn pink.
   
3. Remove shrimp from skillet and add green onions, jalapeños, and garlic. Sauté 2 minutes until tender.
   
4. Reduce heat to medium and stir in heavy cream. Bring to a boil and reduce to simmer stirring constantly for 8-10 minutes until it slightly thickens.
   
5. Stir in shrimp and coat well. Sprinkle cheese on top.
   

Protein 42g, Fat 32g, Carbs 3g, Fiber 1g, Sugar 2g, Calories 468