Chicken Dip

Ingredients

• 4 oz Cream Cheese
• 1/4 cup Ranch Dressing
• 1/4 cup Wing Sauce
• 1/2 cup shredded cheddar jack cheese
• 1 cup shredded chicken breast
• 1/2 teaspoon garlic powder
• 1/2 teaspoon Mrs Dash Extra Spicy Seasoning or 1/4 teaspoon crushed red pepper
• Flat-leaf parsley leaves, chopped
• Tortilla chips

Directions

1. Preheat oven to 350F.
2. In medium bowl, combine all ingredients except 1/4 cup cheddar-jack cheese and the parsley and mix thoroughly.
3. Spoon into small baking dish and top with remaining cheddar-jack cheese.
4. Back 20 minutes, or until cheese is bubble.
5. Garnish with parsley.