Crock Pot Chicken Cacciatore

Ingredients

• 3-4 lbs. boneless/skinless thighs and breasts
• 1 large onion, thinly sliced
• 2 large red or green bell peppers, sliced
• 3 cloves garlic, crushed
• 1/2 teaspoon each basil and oregano
• 1 (6 oz.) can tomato paste
• 1/2 Tablespoon Mrs Dash Garlic and Herb seasoning
• 1 Tablespoon Chili Powder
• fresh mushrooms, sliced
• 2 bay leaves
• 1 Fire Roasted Diced tomatoes
• 1 (4 oz) can Diced Green Chiles
• salt and pepper to taste
• 2 cups burgundy wine
• Parmesan cheese, for sprinkling before serving

Directions


Place sliced onions on bottom of crock pot. Add chicken.
Stir together remaining ingredients and pour over chicken.
Cook on low 7-9 hours or high 3-4 hours.

Serve over rice or pasta, with a salad on the side.