Granny Aggie's Macaroni Pie

Ingredients

• 8 oz Macaroni
• 2 Tablespoons Butter
• 8 oz White Cheddar Cheese shredded (divided 3/4th and 1/4th)
• 1/2 pint cold milk (8 oz)
• 1/2 onion grated
• 2 Tablespoons Flour
• 2-4 Tomatoes sliced
• Paprika
• 1/4th teaspoon Mrs Dash Garlic and Herb seasoning (optional)
• 1/4th teaspoon Mrs Dash Extra Spicy seasoning (optional)
• Panko bread crumbs (optional)

Directions

1. Pre-heat oven to 350 deg F.
2. Boil salted water and cook the macaroni according to package instructions. Drain.
3. In a saucepan, melt the butter, add onions and saute until almost translucent.
4. Season onions with both Mrs Dash seasonings (optional) 
5. Add flour and milk to the macaroni and bring to a boil.
6. Remove from heat and add 3/4th of the grated cheese and season with pepper.
7. Add one layer of Macaroni in an 8" x 8" casserole pan.
8. Add a layer of tomatoes.
9. Add layer of sauce.
10. Add another layer of macaroni, tomatoes and sauce.
11. Sprinkle remaining cheese on top and sprinkle with Paprika.
12. Add Panko breadcrumbs on top. (optional)
13. Cook for 35-40 minutes at 350 deg F, until bubbly.